I try to stay on top of my photos, but sometimes things slip through the cracks. At the beginning of October, I was invited to a dinner held as part of Identità Golose, a week of events at NYC Italian food mecca Eataly. Chefs Massimo Bottura, Andrea Migliaccio, Moreno Cedroni, and Ugo Alciati prepared four courses for guests, each highlighting a different aspect of Italian cooking. Camera in hand, I headed to the Flatiron District to check out the scene. Big thanks to Eataly for bringing me out to this great event and letting me try some fantastic food and drinks.